Dark, brooding, purple-red. This is fragrant and sweet scented with blackcurrants, damson and cassis sitting over cocoa powder and twiggy brown spices. The palate is juicy round and plush. All blackberry, blueberry, poached plum, vanilla bean and mulberry, laced with threads of redcurrants and brown spice. Tannins are soft, fine and chamois like. The finish; dry, savoury and earthy and dense.
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