Date(s) - 22/01/2018All Day
Bring the family to Oakridge Wines this Victorian school holidays and let your young ones participate in the next cooking class on Monday 22 January.
Run by Oakridge Head Chefs, Matt Stone and Jo Barrett, the classes are an interactive way for children aged 4 – 10 to learn how to cook their own savoury and sweet dish.
For $45, each little chef will receive lunch as well as their own take-home apron and chef’s hat.
The children will be taken out to the Oakridge garden to harvest their own fresh herbs and ingredients, before heading back indoors to create their lunch.
Parents are welcome to observe the cooking class, or enjoy lunch and a glass of wine in the Oakridge restaurant.
For more information and to book into the cooking class, call (03) 9738 9900.